Have you got a plan in place to prepare for the future and the greener future?

46%, it’s quite a high number right? It’s significant in the future of the hospitality industry.

Here’s why! 

Gen Z is leading the way with their preferences, as almost half of them are opting for non-meat options. Are you keeping up?

Perhaps it’s time to check your menu…

Have you got a plan in place to prepare for the future and the greener future?

Start planning tomorrow’s business today with Accredit

Energy Efficient Kitchen Appliances

In the world of catering appliances, the saying “you get what you pay for” holds true. 

While a £500 fridge may seem cost effective initially, it could cost you up to £2000 per year in energy expenses.

However, investing in an energy-efficient model at £2000 might save you significantly in the long run, with running costs as low as £500 annually.

We’re big on efficiency and sustainability, it’s a win win for your pocket and the planet!

Our mission

We’re on a mission to future-proof businesses!

Introducing Accredit…our accreditation focuses on food quality, employee wellbeing, and sustainability, helping you plan for tomorrow.  

Our team has an abundance of experience.

Start your sustainable journey today with Accredit and shape a better future for your business!

How our experience will help you

With over 300 businesses consulted, we have a solution for you…

Chris is an expert with consulting businesses, providing real time advice and solutions. 

Learn more in this short video about how Chris helps our clients on the accreditation programme

Single Use Plastic

🌍 Taking a stand against single use plastics and disposables! 🔄

♻️ In collaboration with various clients, we’re actively seeking innovative solutions to break free from this wasteful cycle. 

Together, let’s embrace sustainability and create a greener future for the world we live in 🌱

The Alarming Reality of Food Waste – A Call to Action

The Alarming Reality of Food Waste

By James Stacey, Managing Partner, Accredit

Welcome to the Accredit knowledge Centre, where we shine a light on solutions for every day issues impacting the food industry. In this blog post, we explore a concerning statistic that demands our attention and action – One third of all food fit to eat is thrown away. Join us as we explore the depth of this issue, how our accreditation addresses it and the ways businesses can actively contribute to reducing food waste.

Understanding Food Waste

At Accredit, we understand that addressing food waste goes beyond awareness, it requires strategic measures. Part of our accreditation meticulously examines how businesses track their food waste. We not only assess the tracking process but also emphasise the significance of what businesses do with that crucial figure.

From Tracking to Action

Tracking food waste is just the first step. Our accreditation encourages businesses to leverage this data for more than just record-keeping. We highlight the transformative power of this figure, guiding businesses to make informed and sensible purchasing decisions. By reevaluating day to day operations, we aim to prevent overproduction and reduce unnecessary waste from the outset.

The Dark Reality – One Third of Edible Food Goes to Waste!

Here’s the dark reality, a third of all food fit to eat ends up in the bin. This alarming statistic calls for immediate attention and collective action. It’s not just about preventing waste. It’s about ensuring that every edible resource is valued and utilised to its fullest potential.

Accredit’s Commitment to Reducing Food Waste:

At Accredit, we are on a mission to combat this crisis. Our accreditation programme provides actionable strategies and guidelines to help businesses actively reduce food waste. By following our accreditation, businesses can contribute significantly to lowering this troubling statistic and fostering a more sustainable food industry.

How You Can Make a Difference:

Whether you’re a business owner, chef or consumer, you play a crucial role in combating food waste. Stay tuned for our upcoming videos and blogs where we share practical tips, success stories and expert insights on how you can actively participate in the fight against food waste.

Join us in addressing this critical issue head on. Together, we can make a meaningful impact and reshape the future of our food industry.

For more in depth resources and expert guidance on reducing food waste, explore our Knowledge Centre.

Accreditation Award

The Story Behind Our Window Sticker

The Story Behind Our Window Sticker

By James Stacey, Managing Partner, Accredit

Welcome to a behind the scenes look at Accredit, where every element is meticulously crafted to not only catch the eye but also communicate valuable information. In this blog post, we explore the thought process behind our window sticker, a symbol of accomplishment for businesses that have achieved or working towards our prestigious accreditation.

Designing Attractiveness with Purpose:

Creating a window sticker that seamlessly blends attractiveness with informational value was our goal. We recognised the need for a design that not only stands out on a shopfront but also serves a deeper purpose providing insights into the significance of winning the accreditation.

The QR Code – A Gateway to Comprehensive Information:

Central to our window sticker design is the powerful QR code. This unassuming code holds the key to a wealth of information. For those seeking more detail on the accreditation process or customers curious about the benefits, our QR code is a direct link to all the answers. By simply scanning, you unlock a gateway to a world of valuable insights.

For Businesses – The Path to Winning the Award:

The QR code serves as a guide for businesses aspiring to win the Accredit award. It unravels the steps, the dedication, and the criteria that lead to achieving this esteemed recognition. For those with ambitions of elevating their business to new heights, the journey begins with a simple scan.

For Customers –  Decoding the Value:

As a customer, the Accredit window sticker isn’t just a symbol, it’s a promise. The QR code offers a clear explanation of what this accreditation means for you. What benefits do you gain as a customer? Why should you choose a business adorned with our sticker? The answers are just a scan away.

The Accredit Window Sticker – More Than A Symbol, A Source of Information:

Our window sticker isn’t merely a badge of honour, it’s a communicator. It signifies dedication to excellence and a commitment to customers. Beyond the aesthetic appeal, it serves as a bridge connecting businesses and customers through transparent information.

How to Get Your Accredit Window Sticker:

For businesses ready to showcase their commitment to excellence, winning the Accredit award is the first step. Once achieved, the exclusive window sticker becomes a tangible testament to your dedication.

Stay tuned for more insights on how Accredit is revolutionising the landscape of the food industry. The journey doesn’t end with the sticker, it’s just the beginning of a story told through excellence.

 

Tackling the Single Use Coffee Cup Crisis

Tackling the Single Use Coffee Cup Crisis

By James Stacey, Managing Partner, Accredit

Tackling the Single Use Coffee Cup Crisis

In our latest blog post, we delve into a pressing issue plaguing our streets, the staggering number of coffee cups discarded daily. With half a million cups thrown away, left on benches or dropped on the ground every single day in the UK, it’s time to raise awareness about the impact of single use materials in the food industry, particularly focusing on the environmental repercussions of disposable coffee cups.

500,000 Cups Every Day:

Let’s face the startling truth, half a million coffee cups are treated as litter each day in the UK. This eye-opening statistic not only speaks volumes about our current habits but also serves as a wake up call for all of us to be more conscious of our choices.

Beyond Coffee Cups:

The issue extends beyond coffee cups, it’s a reflection of the larger problem of the single use society we find ourselves in. Understanding the broader implications of our disposable culture is crucial. It’s time for collective action to address this key issue and pave the way for a more sustainable future.

What Can We Do?

Raising awareness is the first step, but action is where change happens. It’s on all of us to contribute to reducing the staggering number of paper cups ending up in the rubbish. By making mindful choices and opting for sustainable alternatives, we can collectively make a positive impact on the environment.

The Business Impact:

Removing single use disposables isn’t just an environmental win, it’s a sound financial decision for businesses. Did you know that your profit margin could increase by at least 8% by eliminating single use coffee cups? This dual benefit makes the case for businesses to actively participate in the shift toward sustainability.

Join the Movement: Reducing Waste and Increasing Profit

Our blog is more than an informative piece, it’s a call to action. Businesses, consumers and communities need to unite in the mission to reduce single use materials, starting with the notorious coffee cup. Together, we can make a difference, improving our environment and supporting the financial health of businesses.